Umi Uma Teppanyaki: Experience Iron Plate Table Culture
As Genting Dream prepared to embark on its voyage across the sparkling, azure waters of the Singapore Strait, I was ready to put my chopstick mastery to the ultimate test. I had an 8 p.m. reservation at Umi Uma Teppanyaki, Dream Cruise’s renowned Japanese restaurant renowned for its theatrical iron table culture. After longing to witness a skilled chef’s dexterous food crafting in person, I was finally going to get my chance! Sure, it’s a delight to observe the suave culinary showmanship of a TV chef, but there’s truly nothing quite like being there in person.
Dining at this renowned restaurant was a truly unforgettable experience – not only was I able to savour the tantalizing flavours in person, but we got to show off our incredible memories to the rest of the world through our pictures and videos. It was a once-in-a-lifetime opportunity we’ll cherish forever! Umi Uma, the Japanese flagship restaurant on Deck 8 of the Genting Dream, is the perfect mix of luxury and fun! Enjoy a truly spectacular dining experience with their three distinct culinary themes: classic LIVE culinary display over Iron Plate tables, Umami, and Harmony.
The food demonstrations and presentation of Japanese kettles will make you feel like a VIP, while the superior Iron Plate cooking will tantalize you with its deliciousness! So come join Umi Uma Teppanyaki for an unforgettable culinary adventure! The chefs at this authentic Japanese restaurant will dazzle you with their culinary performance, using the ingredients as their muse. Your meal will be presented to you with the grandeur of a show, served with the utmost sophistication on elegant dinnerware.
This is no mere meal; it’s an experience that encapsulates the importance of togetherness and communal dining in the country of the rising sun. The first time I stepped into this impeccably dim-lit restaurant, it gave off the impression of a box chamber. As I came inside, I saw the bright interiors, one side of which faced the beautiful blue ocean. Anak Jajan, Jewels Zee, and Amber Chia were among the established travel influencers who were having dinner with me at the iron table where I sat.
We were delighted to be invited aboard Dream Cruise and to meet new people while savouring classic Japanese cuisine! Our eyes were immediately drawn to the Teppanyaki tables, which boasted a classic appeal that was charmingly contrasted by the modern ceilings. The restaurant was further distinguished by its crimson cushioned seats, porcelain ginger jars, rising sun paintings, and white porcelain dishes with delicate curves – truly a feast for the senses!
At the Umi Uma Teppanyaki, you can get your fill of epic eats! Not only will you find the Umi Uma Sushi Bar and Korean BBQ, but you can also experience the unique cooking method of teppanyaki. But what is teppanyaki exactly? Well, “Teppan” refers to the metal plate used to cook the dish, while “Yaki” stands for the broiling, grilling, and pan-frying that makes it so delicious. Get ready for an unforgettable feast!
Experience the amazing Teppanyaki cooking method at Umi Uma restaurant on Genting Dream – where you can watch the talented chefs whip up succulent shrimp, sizzling steak, savoury yakisoba, scrumptious okonomiyaki, and the delightful Monjayaki – all while being entertained with a show-stopping performance! Umi Uma is a tantalizing fusion of creativity and Asian flavours, with each Teppanyaki table seating up to 8 people! As soon as you sit down, the Japanese Cleavers put on a sensational show, performing an enchanting cling-clang dance.
You’re then introduced to the Filipino Chef, who won’t begin cooking your dinner until you’ve shared your food sensitivities with him. Deliciousness awaits! The chef received the go-ahead from all of the table guests, signalling the start of the night’s most highly-anticipated show. Ready to be impressed by his quirky culinary abilities, I took a sip of my Guinness – an Irish dry strong beer – and uttered a cheeky “Greetings from Japan!” As I watched the skit unfold, my amusement only grew.
The onboard gastronomic bliss was complete with artful food creations, chef performances, and a few rounds of Japanese craft beer. For dinner, I splurged on the most expensive item on the menu – the Dream Ocean Shinto – which featured a fanciful mix of sea scallops and giant shrimp. I was stunned by the incredible array of offerings – from a velvety, dark Beamish stout, with a hint of spice, to delectable grilled fish. But if you want to treat yourself, you gotta try the scrumptious Dream Ocean scallops and shrimp – you won’t regret it!
It was a truly remarkable experience to witness the Chef in action, transforming Sea Scallops into an awe-inspiring pink delicacy. To enhance the flavour, he seasoned it with a tantalizing blend of white pepper and mushroom seasonings. With so much food prepared on the table for the lucky eight of us, I was able to sample the delightful stir-fried Japanese rice with vegetables. For dessert, I enjoyed fluffy Banana Pancakes with Icecream. To top it all off, I was served unlimited cups of Japanese tea to quench my thirst!
Experience fine dining like you’ve never had before at Umi Uma! From Ginseng and Foie gras, to Sea Scallops and traditional Asian drinks, you can expect your taste buds to be tantalized by all the delicious culinary delights this gourmet marvel in the middle of the ocean has to offer. Don’t let this once-in-a-lifetime event pass you by – come and celebrate the flavours of Asia at Umi Uma!
Discovering Umi Uma Teppanyaki is like uncovering a hidden treasure! With a social experience that is nothing short of premium, you’ll be treated to delectable cuisine and an evening that you’ll never forget. But don’t wait too long to book your reservation – this place is often over-booked and the only way to guarantee your spot is to plan ahead!
Looks so good. Yumm presentation.