10 Best Things To Eat in Amritsar
Amritsar is a city known for its delicious and diverse cuisine, and the city’s specialities are a must-try for any visitor. From Amritsari Kulcha and Amritsari Fish to Makki di Roti and Sarson da Saag, there are so many varieties of dishes to try in Amritsar. The city also boasts some of the best Amritsari Chole, Rajma, Lassi, Amritsari Lassi-Fulka, Amritsari Aloo Paratha, Dhaba-Style Dal Fry, and Amritsari Halwa that are sure to satisfy any palate.
In this post, we will explore the 10 best things to eat in Amritsar.
Table of Contents
Amritsari Kulcha
Amritsari Kulcha is a delicious dish from the city of Amritsar. It is made of a special type of bread called ‘Kulcha’, which is made from all-purpose flour, yoghurt, ghee, and spices. The dough is shaped into balls and then flattened before being cooked in a tandoor. The resulting Kulcha is crispy on the outside and soft on the inside. It is served with chana masala or other curries and is a popular Indian street food item. Amritsari Kulcha is a great way to enjoy the authentic flavours of Amritsar.
Amritsari Fish
Amritsar is a city in Northwestern India known for its delicious Amritsari Fish. This fish is typically made with a flavorful garlic-ginger gravy and is best served with fried onions and fresh, hot naan. Amritsari Fish is a popular dish among locals and visitors alike and is enjoyed by many throughout the region. It is an easy dish to make and the flavours are sure to please all!
Makki di Roti and Sarson da Saag
Makki di Roti and Sarson da Saag is a traditional dish from Amritsar. It is a combination of corn flour bread and a spicy mustard greens-based curry. This dish is a popular staple in the region and is enjoyed by locals and tourists alike. The dish has a savoury flavour and is generally served with homemade butter and a dollop of cream. It is a great option for a nutritious meal, as it is rich in minerals, vitamins, and fibre. It is also a great way to add flavour to your meal without too much-saturated fat. So if you’re ever in Amritsar, be sure to try some Makki di Roti and Sarson da Saag for a truly authentic experience.
Amritsari Chole
Amritsari Chole is a popular dish from the city of Amritsar in India. It is a vegetarian dish prepared with chickpeas, onions, garlic, ginger, and spices. The dish is characterized by its spicy, tangy, and slightly sweet flavour. It is often served with bhatura or kulcha, a kind of Indian bread. This dish is a favourite among locals and tourists alike and is commonly served at Punjabi Dhabas, roadside eateries, and restaurants. Amritsari Chole is a delicious and flavorful dish that can be enjoyed as a snack or as part of a main course meal.
Rajma
Rajma, a traditional dish of Amritsar, is a popular dish among food connoisseurs. It is a delicious mix of spices and red kidney beans, cooked to perfection in a rich tomato-based gravy. It is an ideal accompaniment to a variety of Indian bread like chapatis, puris and naans. The dish is a perfect blend of spices, which makes it a great option for vegetarians. It is also a healthy and economical dish that can be served as a main course or as a side dish. Rajma is perfect for any occasion and is sure to bring a smile to your face.
Lassi
Lassi is a popular traditional drink that originated in the city of Amritsar, India. It is made with yoghurt, water, and spices. Lassi is a refreshing and cooling beverage that is enjoyed by many in Amritsar and beyond. It is a creamy, sweet drink that can be enjoyed as an accompaniment to meals or as a refreshing treat on its own. The ingredients used can vary and are often tweaked to create various flavours. Lassi is a popular beverage among locals and tourists alike and is a great way to cool off on a hot day.
Amritsari Lassi-Fulka
Amritsar is a city in northern India renowned for its traditional Punjabi cuisine. One of the most popular dishes from the area is Amritsari Lassi-Fulka, a creamy and thick yoghurt-based drink served with crisp fried flatbread. This delicious combination of flavours is a must-try for anyone visiting the city. The lassi is made with yoghurt, cream, and sugar syrup, while the Fulka is a thin and crispy flatbread. Together, they make a delicious and filling meal that can be enjoyed any time of day. If you’re looking for an authentic taste of Amritsar, then Amritsari Lassi-Fulka is a must-try!
Amritsari Aloo Paratha
The Amritsari Aloo Paratha is a popular North Indian dish hailing from the city of Amritsar. It is a type of flatbread made with wheat flour and stuffed with a spiced potato filling. The dough is kneaded and rolled out into a round shape and then topped with the mashed potato filling. The paratha is cooked in a pan with oil or ghee until it is golden brown and crispy. It is usually served with yoghurt, chutney, or pickles. The Amritsari Aloo Paratha is a flavorful and satisfying dish that is sure to be loved by all.
Dhaba-Style Dal Fry
Dhaba-style Dal Fry is a traditional Indian dish originating from Amritsar. The dish consists of chana dal, a type of lentil, cooked with various spices and herbs. The lentils are cooked until soft and then tempered with oil, onions, garlic, ginger and a variety of spices. The dish is usually served with chapati or jeera rice and is a popular choice for lunch or dinner. The Dhaba-style Dal Fry is aromatic, flavorful and delicious, and a great way to enjoy a hearty Indian meal.
Amritsari Halwa
Amritsari Halwa is a delicious dish originating from the city of Amritsar in India. It is a type of dessert made from corn flour, ghee, sugar, raisins, nuts and spices. It is a delightful treat that is sure to please any sweet tooth. The dish is an integral part of the Amritsari culture and is often served as a festive treat. It is also known for its rich flavour and texture, which make it a popular choice among locals and visitors alike. If you are looking for something sweet and special, Amritsari Halwa is a must-try.
Amritsar is renowned for its delectable cuisine, and there are countless options to explore! From Amritsari Kulcha, Makki di Roti, and Amritsari Fish to Rajma, Amritsari Chole, and Lassi, there is something to satisfy every palate. Additionally, Amritsari Lassi-Fulka, Amritsari Aloo Paratha, Dhaba-Style Dal Fry, and Amritsari Halwa are must-try dishes for all visitors to the city. With so many delicious options, it can be difficult to narrow down your choices – but rest assured that whichever dish you choose, you won’t be disappointed!
